If you are allergic to wheat, exposure to wheat protein can cause an allergic reaction in your body. You may be allergic to any of the four types of wheat proteins (albumin, globulin, gliadin, and gluten).

Some sources of wheat protein, such as bread, are obvious, but whole wheat proteins (especially gluten) can be found in many prepared foods and even in cosmetics, bath products, and toys. Foods that may contain wheat protein are:

At MT Homeopathy� Clinic, we know every patient is unique and their health requirements necessitate individualized care. To assist you attain your utmost well-being, we are committed to offering comprehensive and holistic care.